Passover Chicken Schnitzel Recipe (Shannon Sarna)
(The Nosher via JTA) — Schnitzel is one of my family’s favorite dishes throughout the entire year, but it is especially loved during Passover. With very small changes (as in, use matzah meal and almond flour instead of bread crumbs), this dish is 100 percent Passover-friendly. And it’s so satisfying… Read more »
Nachliel Selavan giving a tour at the Metropolitan Museum of Art in New York. (Debra Nussbaum Cohen)
NEW YORK (JTA) — I have roamed the Metropolitan Museum of Art’s Egyptian wing many times, marveling at sarcophagi, statues of Horus and Ra, and portraits of young men on ancient panels who gaze back at visitors, looking shockingly familiar and contemporary. But on a Sunday just before Passover,… Read more »
Even an 18th-century Haggadah from Switzerland like the one seen here could benefit from a link to the present. (Godong/UIG via Getty Images)
NEW YORK (JTA) — Although Jews have celebrated Passover by reading from the Haggadah in one form or another for 2,000 years, Jewish organizations and publishers strive each year to connect the holiday to modern times with fresh Haggadahs as well as supplements. If you’re looking to give your seder a… Read more »
Fulbright scholars McCall Wells, left, and Danielle Elliott are organizing an interfaith seder at the Universidad Camilo José Sela in Villafranca del Castillo, Spain. (Melissa Marazas)
MADRID (JTA) — Every Passover, Danielle Elliott joins her parents in Chicago. She helps prepare haroset, delights in her mom’s elaborate Passover decorations and enjoys spending the holiday with her family. But this year Elliott will be recounting the story of the Jews’ exodus from Egypt several thousand miles… Read more »
A faucet with hands-free technology is a relatively inexpensive upgrade. (StatePoint)
(StatePoint) From smart thermostats to remotely controlled showers, connected homes are all the rage for today’s homeowners and those looking to make a purchase, providing easy opportunities to boost your profit when you sell. Over half of millennials (57 percent) believe that smart home technology is a good investment… Read more »
Manufactured stone veneers offer some of the best returns on home renovation investment. (StatePoint)
(StatePoint) Early spring presents an excellent opportunity to get outdoors and spruce up your home’s exterior. But if you have limited time and resources, it’s important to prioritize the focus of your efforts. For guidance, consider Remodeling Magazine’s 2018 Cost vs. Value Report, which shows that not all remodeling… Read more »
Tucson Organic Gardeners, a nonprofit organization, will present “Growing Mushrooms” at its free monthly meeting on Tuesday, March 20 at 7 p.m. at St. Mark’s Presbyterian Church, 3809 E. Third Street, in the Geneva Room. The doors will open at 7 p.m. to allow participants to browse free literature… Read more »
This water garden at the home of Tucsonan Gail Barnhill might serve as inspiration for art contest participants.
Tucson students can design the garden of their dreams as participants in the Pima County Master Gardeners Student Art Contest. Master Gardeners are university-trained volunteers who serve as community educators, working with the UA Cooperative Extension. The contest is open to Pima Country residents, ages 5-18, in four categories:… Read more »
Never again have wilted parsley for karpas (greens) on your seder plate. Instead, grow your own with free seeds, “borrowed” from one of several Pima County Library branches. This Seed Library was among the nation’s first circulating seed concepts, opened in 2012. Now, libraries across the country have adopted… Read more »
(JTA) — A talking parrot saves the family seder and a moose-musician is eager to host his perfect first Passover meal in a pair of delightful new children‘s books for the holiday, which this year begins on the night of March 30. A third book celebrates the rich diversity of the Jewish… Read more »
Abraham Lincoln died during Passover.
Here are nine things that many likely wouldn’t know about the Festival of Freedom: 1. In Gibraltar, there’s dust in the charoset. The traditional charoset is a sweet Passover paste whose texture is meant as a reminder of the mortar the enslaved Jews used to build in ancient Egypt.… Read more »
Whether they’re serving up meals at a soup kitchen, helping a child learn to read or lacing up their sneakers for a charity walk-a-thon, most people volunteer for a simple reason: they want to help others. And there’s probably not a single community group, from local synagogues to the… Read more »
Arthur Posner, as Elvis, volunteers at the IMPACT food bank on Halloween. “This is the last thing I thought I’d be doing after retiring,” says Arthur Posner of his almost full-time volunteer work. He’s wrapping up four years as board president for IMPACT of Southern Arizona. But he’s still a “roll up the shirtsleeves” kind of president, continuing his weekly volunteer… Read more »
Brenna Lacey, center, with Jewish Community Foundation Executive Director Tracy Salkowitz (left) and Andy Rush, founder of The Drawing Studio Eighteen years ago Brenna Lacey walked into The Drawing Studio as a student and since then, her relationship with the organization has only become more colorful. Now she is the president of the nonprofit organization bringing relaxation, community and an artistic outlet to everyone who enters its doors. “The… Read more »
Frustration was the catalyst for Miriam Furst’s creative approach to giving back to others. After the hurricanes this fall, she felt compelled to help. “I was upset to see the suffering,” she says. But at age 77, she was unable to be there physically. When the people in Texas… Read more »
Female rabbis said the themes related to gender in the Purim narrative take on an added significance in the wake of the #MeToo movement. (Lior Zaltzman)
NEW YORK (JTA) — When Meredith Jacobs was taught the Purim story as a little girl in the 1970s and ’80s, Esther was made out to be its heroine, while Queen Vashti was its “evil queen.” According to the Book of Esther, Vashti was banished by her husband, the… Read more »
Chefs Mike Felde (left) and Alan Sanchez outside of Fuison'z Cafe at the University of Arizona's Hillel Foundation.
Fusion’z Café is offering a new take on kosher favorites, from dressing up falafel with wild mushrooms and caramelized onions to offering five variations on avocado toast. This is not your grandma’s spread. Fusion’z is the new installment inside the University of Arizona Hillel, replacing the Oy Vey Café,… Read more »
It’s never too late to learn and grow. The Tucson Jewish Community Center provides numerous opportunities to help people discover their passions later in life. Here are a few highlights of events and classes coming up. “Inside Writing a Mystery” is a free discussion with local author and retired… Read more »
Enthusiastic participation in celebrating Shabbat and Jewish holidays helps residents of senior living communities stay connected to Judaism. Sometimes, they even teach the non-Jewish staff about Jewish traditions and food. Atria Campana del Rio “I have been with Atria for 14 years, and when I started I knew nothing… Read more »
David Wain, director of "Wet Hot American Summer," in January 2018. (Tommaso Boddi/Getty Images for Entertaiment Weekly)
(JTA) — Many Jews attend overnight camp. But growing up, Micah Hart was so Jewish that he attended two every summer. Hart was the son of the director of Jacobs Camp, a Reform Jewish camp in western Mississippi. He went there every year, but to give him some independence, his… Read more »
