Broccoli and Parmesan Soup (Megan Wolf)
(JTA) — Even during Jewish holidays, when food is so abundant, it is possible to eat healthfully. My cookbook, “Great Meals with Greens and Grains,” highlights many of my favorite plant-based, vegetarian recipes that not only are healthy but delicious. And many of its recipes are kosher for… Read more »
Corn (Pixabay Commons)
ROCKVILLE, Md. — On Passover, Lynne Sandler will be passing on the beans and rice. Sandler, a member of Conservative Agudas Achim Congregation in Alexandria, Virginia, said she won’t take advantage of her movement’s ruling in November that permits eating a category of food called kitniyot that includes rice, beans… Read more »
(JTA) — Afikomen hunts, a rambunctious pup and the catchy classic “Dayenu.” All are featured in a half-dozen new Passover books for children that will inform and entertain even the littlest kid — or a whole herd of ’em. The eight-day holiday kicks off this year on the evening of… Read more »
Potato and carrot gratin (Samantha Mattox)
(The Nosher via JTA) — With Passover comes lots of cleaning, matzah eating, and potato peeling. I know, I know — potatoes get a bad rap during Passover because they’re one of the seemingly few things we can eat (and therefore are made very frequently during these eight days). But I say… Read more »
L-R) Gail Ben-Jamin, Ben Siegel and Ester Siegel pack Passover bags at Jewish Family & Children’s Services of Southern Arizona in 2014.
The Matza & More program sponsored by Jewish Family & Children’s Services brings Passover bags to Tucson-area residents who otherwise could not afford food and other items for a seder. From children to seniors, volunteers find significant connections in this longstanding program. Gary Cohen’s two sons, Grant, 11, and… Read more »
Vida and Eliot Barron outside the Jewish Federation Northwest office (Anne Lowe)
Vida and Eliot Barron have not wasted a minute since they started coming to Tucson 19 winters ago in 1998. Motivated by all of the blessings they have had in their 57 years of marriage, the bottom line for them is to share good things with people who need… Read more »
Mel Cohen Volunteering to lead Shabbat and holiday services for the residents of Handmaker began as a way for Mel Cohen to give back to the assisted living facility where his father was a resident, but 22 years later, Cohen continues to lead services as a way to connect to Jewish… Read more »
Enjoy healthful natural light and passive ventilation, plus privacy, in the bath with Energy Star-qualified solar powered fresh air skylights.
(BPT) – Have you ever picked a paint color you loved in the store, only to hate it when it’s on the walls at home? Or purchased throw pillows that you thought would be delightful on your neutral-hued couch, only to decide they look positively garish there? In both… Read more »
It's a bird... it's a plane... it's the new "trapeze center" at Camp Modin, the oldest Jewish summer camp in New England and the inspiration for the movie "Wet Hot American Summer." (Courtesy of Camp Modin)
(JTA) — At the oldest Jewish summer camp in New England, you can hike, swim, sail — and now fly through the air with the greatest of ease. The Camp Modin “trapeze center” is the first of its kind in North America, a “revolutionary” design with a “state-of-the-art inflatable… Read more »
Campers at Camp Ramah in the Berkshires in Wingdale, N.Y. (Uriel Heilman)
(JTA) — “All of a sudden, bottles of hand sanitizer appeared all over,” said Rabbi Jason Miller, looking back at 2009, when the swine flu craze reached Camp Maas, a Jewish summer camp in Ortonville, Michigan. “Staff members would stand outside the dining hall with bottles,” he told JTA. Aside from constant reminders… Read more »
Purim is one of the most joyous holidays on the Jewish calendar, commemorating Queen Esther’s triumph, with the help of the wise Mordechai, in saving the Jews of ancient Persia from the wicked plot of Haman, evil adviser to the king. The holiday begins on March 23 this year… Read more »
Datura is a night-blooming summer wildflower that can live on rainfall alone. (Jacqueline A. Soule)
Right now, in March, we can enjoy our gardens in the daytime, but by June — not so much! The problem with this is that you need to water and care for your garden all year long, so it’s a real shame you can’t enjoy it all year long.… Read more »
The waterfront at Camp Ramah in the Berkshires includes a wide variety of inflatable toys and surf kayaks. (Uriel Heilman)
WINGDALE, N.Y. (JTA) – The sky is clearing after a damp morning at Camp Ramah in the Berkshires, and kids are emerging from their cluttered bunks. An impromptu Frisbee game breaks out on the lawn, while down by the lake a counselor prepares the water trampoline and surf kayaks. On… Read more »
Shabbat services and Jewish life are integral parts of the Szarvas experience. (Courtesy of American Jewish Joint Distribution Committee)
SZARVAS, Hungary (JTA) — Escaping a sudden downpour in the summer of 2012, Andras Paszternak and Barbi Szendy ran to find cover inside an empty cabin at their Jewish summer camp, Szarvas, 100 miles east of Budapest. The two senior counselors, then 31 and 36, respectively, chatted as rain drenched the sprawling compound, where… Read more »
Groggers and beer, two important elements of a Purim celebration (Edmon J. Rodman)
LOS ANGELES (JTA) — Purim parties are just around the corner — as is the presidential election. This got me thinking: What does the holiday’s operative phrase, “ad lo yada,” “until one no longer knows,” really mean? Traditionally, this rabbinic license to party, derived from the Talmud, has been taken… Read more »
Cannoli hamantaschen (Sheri Silver)
(The Nosher via JTA) — My love of Italian cuisine was honed at a very early age — there was no lack of Italian restaurants, pizzerias and bakeries. If I had to pick my favorite Italian pastry, it would be no contest – I am #teamcannoli all the way.… Read more »
Milk and cereal hamantaschen (Shannon Sarna)
(The Nosher via JTA) — It’s that time of year, when bloggers and crazy Jewish women everywhere scramble to come up with unique variations of hamantaschen. And I am nothing if not a crazy Jewish woman. As I mulled over what kind of Purim treats to whip up this year, I wanted to… Read more »
Talya Simha Fanger-Vexler is learning to walk with her new prosthesis. (Courtesy Talya Simha Fanger-Vexler)
My whole body trembled as I tried to fight back the tears that were streaming down my face. “Wait!” I screamed. “One more, just one more photo … please?” I said meekly as I tried my best to swallow through a dry and swollen throat. The pre-op nurses nodded… Read more »
(L-R): Congregation Chaverim cantorial soloist Diana Povolotskaya, Cynthia Busby, Ellie Maas, Bill Kugelman, Barbara Holtzman, Michael Lex and Rabbi Stephanie Aaron. The first and second time b’nai mitzvah celebrants, dubbed ‘Thirteeners,’ range in age from Maas, 26, to Kugelman, 91. (Michael Miklofsky)
When Mike Lex turned 13 he did not celebrate becoming a bar mitzvah. He grew up in a remote part of Wyoming, a place where he says as a Jew he was in a tiny minority and because his parents did not practice, his 13th birthday came and went.… Read more »
Marcie Sutland drew this illustration in 1966, highlighting the Tucson Jewish community’s annual fundraising campaign and its volunteer leaders.
It was a combination of dry desert air and the Arizona Jewish Post that brought Marcie Sutland’s family to Tucson more than 60 years ago. “When we were deciding to come out West” in the late 1940s, “I wrote to the Arizona Chamber of Commerce and somehow I got… Read more »
