NEW YORK — The bialy challah practically glowed, swirls of caramelized onion peeking out between its braided, poppy-dusted strands. In a charming red-and-white tiled kitchen at the back of a Brooklyn bookstore, some 50 people gathered around a long table to watch a trio of chefs prepare an unusual… Read more »
Exploring the bialy challah and Polish-Jewish cuisine at a unique Shabbat dinner
The Shabbat dinner was meant to reflect the life and customs of Jewish and Polish communities, and honor the ways the cultures have coexisted. (Meg Jones)
