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Tagged Spring dining in Tucson
From downtown to the Foothills: the best culinary temptations for spring
The patio at Bodega Kitchen & Wine Tucson isn’t the left bank of Paris, but elegant ambiance, lovingly prepared Southwest and ethnic dishes, and spring outdoor dining all contribute to the tasty local restaurant scene. “Spring creativity came to me in a dream last week about drinks,” says Chef Coralie Satta, owner of Ghini’s French Café.… Read more »
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