Ruth Bader Ginsburg has attained pop culture icon status in the last decade. (Courtesy of Magnolia Pictures)
NEW YORK (JTA) — One of the first scenes in a new documentary about Ruth Bader Ginsburg features the Supreme Court associate justice, then 84, vigorously lifting weights, doing leg exercises and holding herself in a plank position. The much buzzed-about workout routine has only added to her status… Read more »
Rabbi Barry Freundel exits a courthouse after entering his guilty plea, Feb. 19, 2015. (Dmitriy Shapiro/Washington Jewish Week)
(JTA) — The jail sentence of Rabbi Barry Freundel, a once-prominent Modern Orthodox rabbi in Washington, D.C. who secretly filmed women in his synagogue’s mikvah, has been shortened by over a year due to good behavior, his lawyer said. Freundel’s 6 1/2-year sentence also was reduced because he participated as… Read more »
(JTA) – More than 2,000 Jews and non-Jews attended “Wear a Kippah” rallies in Berlin and other German cities to protest anti-Semitism. The protests on Wednesday come in the wake of a Syrian asylum seeker’s attack on a non-Jewish man wearing a skullcap in the German capital last week. Jews were… Read more »
(Kveller via JTA) — I’m going to start with a confession: I am generally not a crier. I am a yeller whose operatic yawp can be heard for suburban blocks. I am also an amazingly targeted vomiter, and I can hit a trash can while running through an airport… Read more »
Strawberry and Cream Rugelach (Chaya Rappoport)
(The Nosher via JTA) — I had never been much of a rugelach baker until this recipe. While I gravitated toward challah and babka, I always found store-bought rugelach to be a bit bland and disappointing. But to my great delight, rugelach are supremely easy to make. Most recipes… Read more »
Liam Neeson as Oskar Schindler in "Schindler's List." (Screenshot from YouTube)
LOS ANGELES (JTA) — 1993 was a dramatic year in the memorialization of the Holocaust. In April, the United States Holocaust Memorial Museum opened its doors; 45 million visitors later it is a fixture adjacent to the National Mall in Washington, D.C., not only telling the story of the Holocaust… Read more »
Luiz Martins de
Souza Dantas The Latin American Studies department at the University of Arizona, in collaboration with the Arizona Center for Judaic Studies and the Jewish History Museum, will present a free screening of “Dear Ambassador” at the UA Center for Creative Photography, 1030 N. Olive Road, on Sunday, April 22, at 2… Read more »
The Jewish History Museum/Holocaust History Center will hold its annual meeting on Thursday, April 26 at 7 p.m., as it formally accepts induction into the International Coalition of Sites of Conscience. Guest speakers will be Dina Bailey, director of methodology and practice at the coalition, and Tucson Mayor Jonathan… Read more »
The Jewish Federation of Southern Arizona’s board governance committee, chaired by Eric Schindler, has recommended the following slate of officers for the 2018-2019 program year: Shelly Silverman, chair of the board; Deborah Oseran, vice chair/board governance; Ben Silverman, treasurer/secretary; and Tom Warne, immediate past chair. Also nominated are Jeff… Read more »
Tucson’s Jewish History Museum/Holocaust History Center is seeking applications from candidates in the fields of arts and culture for the position of 2018-19 Zuckerman Fellow: Curator of Community Engagement. The application deadline is April 30. The 2018-19 Zuckerman Fellow will be awarded a 12-month fellowship, July 2018-June 2019, including… Read more »
Tucsonan Charlotte Low with "the Boss" who oversaw her volunteer job on an Israel Defense Forces base. This is not your worried bubbe’s idea of a tourist tour of the Holy Land. For that you get one picture on a camel (careful!) and stay in four-star hotels. If you crave an insider’s view, being a Volunteer For Israel is adventurous and transformational. Serious fun. My own… Read more »
Saffron rice with pine nuts is made all over the Middle East. Sometimes it is spiced with a little ground coriander, cinnamon and cumin, or flaked almonds are used instead of the pine nuts. Saffron rice is often served for Rosh Hashanah as the addition of raisins is said… Read more »
Brian Yosef Schacter-Brooks, right, leads a recent meditation in Sedona, Arizona.
Integral Jewish Meditation is a synthesis of the best traditional meditation modalities, brought together into a simple practice that is easy to learn, yet radical in its effectiveness, says Tucsonan Reb Brian Yosef Schacter-Brooks, who developed the program. It includes chanting, focused intention, contemplation of sacred text, body movement,… Read more »
Pinchas Paul Zohav
Before becoming a hospice chaplain, I did not know that one the highest honors of this role would be attending and serving our veterans, the men and women who have served us. The places they’ve gone, the people they’ve seen, the history they have made, astounds me each and… Read more »
A coalition of local businesses and nonprofits throughout the state are collaborating to develop and launch a new pilot program that will make it easier for local businesses to save energy and money by implementing sustainable practices. The Sustainable Communities Accessing Lending and Expertise Upon Performance (SCALE UP) program will… Read more »
Whole Roasted Cauliflower with Tahini and Tomato Salsa (Elisa Watson)
(The Nosher via JTA) — Cauliflower is probably my favorite vegetable, and I could eat it cooked like this every day. One of my chefs, Matthew Wihongi, created this recipe for our catering business and it really wows. If you don’t have time to slow roast the cauliflower, parboil… Read more »
Maharat Ruth Friedman with the manager of Khepra's Raw Food Juice Bar, a vegan restaurant she and Rabbi Shmuel Herzfeld recently certified kosher. (Courtesy of Friedman)
(JTA) — For years, the nation’s capital had only one full-fledged kosher restaurant. But as of this week, that changed. The clergy at Ohev Shalom-The National Synagogue, a Washington D.C. Modern Orthodox congregation, have given kosher certification to three vegan restaurants in the District (along with two others in the suburbs).… Read more »
The New York University campus in downtown Manhattan (Jonathan71/Wikimedia Commons)
NEW YORK (JTA) — A pledge by 51 student groups at New York University to boycott Israel and two pro-Israel campus organizations is a sign of “animosity” at the private campus, a Jewish student leader said. In the resolution, which was released Monday, the student organizations express their support… Read more »
Khatchapuri (Shannon Sarna)
(The Nosher via JTA) — I first fell in love with adjaruli khatchapuri, also known as Georgian cheese bread or cheese boat, at Marani Restaurant in Queens, New York. This cheesy-carby deliciousness is basically all the comfort food you could possibly crave in one single dish: cheese, runny egg… Read more »
The Tucson Jewish Community Center will present a screening of the independent film, “Keep the Change,” on Thursday, April 19 at 7 p.m. A performance by the Sparks Cheerleaders will be the opening act for the film, a romantic comedy about two young adults on the autism spectrum. All of the… Read more »
